Gravity method


Kalita-Wave Style Up 185

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Gravity method: Drip

This is a drip method in which filtration is done through three holes in the base.

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Kalita-Wave Style Up 185

This process produces a very clean and uniform cup due to the channeling of the water. Unlike other similar methods, the flat shape of the basket allows you to play with larger recipes and very good extraction flow.

Roast: light
Grinding: Medium-Coarse

How to do it?



Add 6 grams of coffee per 100 ml of water.



Place the Kalita over the cup or pitcher and place the filter on top. Once in place, moisten with hot water to clean flavors and possible impurities. Subsequently discard the used water


Fill out

Place the ground coffee on top of the filter and level the coffee bed.



For the pre-infusion pour hot water, between 92-94ºC, and let it rest for 30 seconds (this part is preferably done with twice as much water as the weight of coffee). For the infusion, keep pouring water in a circular motion following a single direction (do not pour in one go, but divide the total amount in about 3-4 times).



Remove the filter and the Kalita and stir the resulting beverage to blend the extraction. Serve and we will be able to enjoy the coffee

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