Constellations

Coffee Al Jabbah ACCA

Origin: Kenya
Region: Kiambu
Collection
Constellations
Process
Traditional Natural
Species
Arabica
Varieties
Batian, Ruiru 11, SL 28, and SL 34
Altitude
1,500 m.a.s.l.
Crop year
2022
SCA Score
85.50
Format
30.00 kg Grain Pro
Profile
Chocolaty
Primary flavour note
Cocoa
Status
Sold out

Descriptors Wheel

Subgroup

Red fruits / Berries

Aroma/Flavor

Cocoa and Strawberry

Specs sheet

Producer's name
Brian Gakunga
Farm
Kiriga Estate
Farm size (ha)
52.00 ha
Type of soil
Volcanic
Picking method
Manual - Selective
Crop month
May to July
Process
Traditional
Process type
Traditional Natural
Screen size
14/17
Colour
Green
Moisture (ISO 6673)
9.40 %
Water activity
0.39

About the process

· Cherries received

· Outdoor drying

Cupping Data

Attributes

Smell 8.00
Taste 8.00
Acidity 8.00
Ending 7.75
Body 8.00
Balance 7.75
Overall 8.00
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 85.50

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8 min
Cupping Data
02/11/2021
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Weather

Annual temperature in ºC

10.5 º
14.7 º
20.1 º
25.6 º
28.8 º

Annual rainfall

15 mm

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