Aljanah AFcH
- Process
- Modern Recipe
- Key Descriptor
- Stone fruits
- Species
- Arabica
- Profile
- Fruity
- Total SCA Score
- 85.75
- Variety
- Catuai, Catuai, Caturra, Caturra
- Container
- 30.00 Grain Pro Kg
- Position
- Warehouse
Organoleptic
Profile
Key Descriptor
Descriptors
Attributes
SCA Score
85.75
Acidity
Body
Cupping Data
Agtron
65 - Light Medium
Sample roasting time
8.00 min
Cupping Data
01/12/2022
Grammage
12 g
Milliliters
200 ml
Sample grinding
Cupping - between 600 and 800 microns
Traceability
Origin
Nicaragua
Coffee Region
Nueva Segovia
District
San Fernando
Fruit
Species
Arabica
Varieties
Catuai, Catuai, Caturra, Caturra
Cultivation
Farm
Brisas del Mogotón
Harvest
-
Crop year
2022 -
Annual temperature in ºC
-
Annual precipitation
1300 mm40 days54 days271 days -
Days with adverse weather
0 daysdays58 days0 days
Green coffee
- Process
- Modern Recipe
- Process type
- Natural
- Process name
- Natural Sleeping Bag
- Técnica de secado
- Sleeping bag
Screen
Colour








Water
Weight analysis
350.00 gr
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