Deneb AFcH

Process
Modern Recipe
Key Descriptor
Stone fruits
Species
Arabica
Delivery availability
Sold out
Profile
Fruity
Total SCA Score
85.00
Variety
Red Catuai
Container
30.00 Grain Pro Kg
Position
Sold out

Organoleptic

Profile
profile
Key Descriptor
Descriptors

Attributes

SCA Score
85.00

Acidity

Body

Cupping Data

Agtron
65 - Light Medium
Sample roasting time
8.00 min
Cupping Data
25/08/2022
Grammage
12 g
Milliliters
200 ml
Sample grinding
Cupping - between 600 and 800 microns

Traceability

Origin
Nicaragua traceability-map-icon
Coffee Region
Nueva Segovia traceability-map-icon

Fruit

Species
Arabica
Varieties
Red Catuai

Cultivation

Producer
Isacio J Albir Vilchez
Farm
Agua Sarca
Type of soil
Sandy
Type of cultivation
Mixed
Altitude
1150-1400 m.a.s.l.
Farm size (ha)
87.32
First year of production
2007
Coffee trees average age
12

Harvest

  • Crop year
    2022
  • Annual temperature in ºC

    11.8 º
    17 º
    20 º
    23 º
    34.8 º
  • Annual precipitation
    1300 mm
    40 days
    54 days
    271 days
  • Days with adverse weather

    0 days
    days
    58 days
    0 days
  • Picking method
    Manual - Selective

Green coffee

Process
Modern Recipe
Process type
Washed - fermented
Process name
CF Washed Ice Drip
Fermentation Technique
Combined
Screen
Colour
Water
9.70 %
0.58

Weight analysis
350.00 gr

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