Constellations

Coffee Duhr FHA

Origin: Kenya
Region: Embu
District: Manyatta Sub County
Collection
Constellations
Process
Washed - fermented
Species
Arabica
Varieties
SL 28 and SL 34
Altitude
1,650-1,800 m.a.s.l.
Crop year
2023-24
SCA Score
87.50
Format
30.00 kg Grain Pro
Profile
Floral
Primary flavour note
Aromatic herbs
Status
Sold out

Descriptors Wheel

Subgroup

Red fruits / Berries, Citric, Floral, and Aromatic herbs

Aroma/Flavor

Redcurrant and Orange

Specs sheet

Farm size (ha)
200.00 ha
Type of soil
Volcanic
Picking method
Manual - Selective
Crop month
October to December
Process
Traditional
Process type
Traditional Washed
Fermentation
Aerobic
Screen size
18/19
Colour
Green
Moisture (ISO 6673)
11.30 %
Density (g/L)
603.00
Water activity
0.59

About the process

· Cherries received

· Pulping

· Aerobic Fermentation

· Washing

· Parchment sorting by density

· Outdoor drying

Cupping Data

Attributes

Smell 8.25
Taste 8.25
Acidity 8.25
Ending 8.25
Body 8.00
Balance 8.25
Overall 8.25
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 87.50

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
19/06/2024
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Weather

Annual temperature in ºC

8.3 º
15.1 º
20.4 º
25.7 º
30.4 º

Days with adverse weather

0 days
days
7 days
0 days

Annual rainfall

3.1350 mm

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