Gubbio

Key Descriptor
Dark chocolate
Species
Arabica
Delivery availability
Sold out
Profile
Chocolaty
Total SCA Score
80.00
Container
60.00 Polibag Kg
Position
Sold out

Organoleptic

Profile
profile
Key Descriptor
Descriptors

Attributes

SCA Score
80.00

Cupping Data

Agtron
65 - Light Medium
Sample roasting time
8.00 min
Grammage
12 g
Milliliters
200 ml
Sample grinding
Cupping - between 600 and 800 microns

Traceability

Origin
Brazil traceability-map-icon
Coffee Region
Cerrado Mineiro traceability-map-icon

Fruit

Species
Arabica

Cultivation

Producer
Daterra coffee
Farm
Taboões

Harvest

  • Crop year
    2021
  • Annual temperature in ºC

    -0.2 º
    13.4 º
    21.0 º
    28.7 º
    36.4 º
  • Days with adverse weather

    0 days
    days
    0 days
    1 days

Green coffee

Process type
Multiple processes
Colour

Weight analysis
250.00 gr

Get to know our courses and become a coffee expert

From professionals for professionals. From the plant, the coffee tree to the cup, all the necessary knowledge at your disposal.