Nihal VCEN

Process
Of Vanguard
Key Descriptor
Black cherry
Species
Arabica
Delivery availability
Immediate
Profile
Winey
Total SCA Score
89.00
Container
30 GrainPro Kg
Position
Sold out

Organoleptic

Profile
profile
Key Descriptor
Descriptors

Attributes

SCA Score
89.00

Acidity

Body

Cupping Data

Agtron
65 - Light Medium
Sample roasting time
8 min
Cupping Data
07/12/2022
Grammage
12 g
Milliliters
200 ml
Sample grinding
Cupping - between 600 and 800 microns

Traceability

Origin
Ethiopia traceability-map-icon
Coffee Region
Yirgacheffe traceability-map-icon
District
Dilla Zuria

Fruit

Species
Arabica

Cultivation

Harvest

  • Crop year
    2021-22
  • Annual temperature in ºC

    9 º
    15.3 º
    21.1 º
    26.9 º
    32.6 º
  • Annual precipitation
    416.7 mm
    49 days
    67 days
    249 days

Green coffee

Process
Of Vanguard
Process type
Natural
Process name
Anaerobic Natural Sleeping bag
Fermentation Technique
Anaerobic
Técnica de secado
Sleeping bag
Screen
Colour
Water
9 %
0.52

Weight analysis
350.00 gr

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