Vega AFsM

Key Descriptor
Over ripe fruit
Species
Arabica
Profile
Fruity
Total SCA Score
88.00
Variety
Bourbon, Bourbon
Container
30 GrainPro Kg

Organoleptic

Profile
profile
Key Descriptor
Descriptors

Attributes

SCA Score
88.00

Acidity

Body

Cupping Data

Agtron
65 - Light Medium
Sample roasting time
8 min
Cupping Data
01/10/2021
Grammage
12 g
Milliliters
200 ml
Sample grinding
Cupping - between 600 and 800 microns

Traceability

Origin
El Salvador traceability-map-icon
Coffee Region
Apaneca - Ilamatepec traceability-map-icon

Fruit

Species
Arabica
Varieties
Bourbon, Bourbon

Cultivation

Producer
Andres Salaverria
Farm
San Felipe

Harvest

  • Crop year
    2021
  • Annual temperature in ºC

    14.5 º
    20.5 º
    26.4 º
    32.3 º
    37 º
  • Days with adverse weather

    0 days
    days
    30 days
    0 days
  • Picking method
    Manual - Selective

Green coffee

Process type
Washed
Fermentation Technique
Combined
Screen
Colour
Water
9 %
0.54

Weight analysis
350 gr

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