Constellations

Coffee Wasat VCIP

Origin: Colombia
Region: Huila
District: Garzón
Collection
Constellations
Process
Anaerobic Natural
Species
Arabica
Varieties
Castillo
Altitude
1,600 m.a.s.l.
Crop year
2022
SCA Score
87.75
Format
30.00 kg Grain Pro
Profile
Winey
Primary flavour note
Prune
Status
Sold out

Descriptors Wheel

Subgroup

Red fruits / Berries

Aroma/Flavor

Prune, Blackberry, Rose, and Red wine

Specs sheet

Producer's name
Edwin Narvaez Tellez
Farm
La Esmeralda
Picking method
Manual - Selective
Process
Modern
Process type
Anaerobic Natural
Fermentation
Anaerobic
Screen size
16/19
Colour
Light Orange
Moisture (ISO 6673)
10.50 %
Water activity
0.62

About the process

· Cherries received

· Sorting by ripeness

· Anaerobic fermentation in cherry

· Outdoor drying

Cupping Data

Attributes

Smell 8.50
Taste 8.25
Acidity 8.25
Ending 8.00
Body 8.25
Balance 8.00
Overall 8.50
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 87.75

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8 min
Cupping Data
27/05/2022
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Producer history

Weather

Annual temperature in ºC

20.1 º
23.2 º
27.8 º
32.4 º
39.1 º

Days with adverse weather

0 days
days
2 days
0 days

Annual rainfall

523.3 mm

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