Terras | Organic
AÑAS BLUES
A coffee full of rhythm & blues
Location
Peru | Cajamarca
Key descriptor
Citric
Process
Traditional Washed’ with aerobic fermentation
Species
Arabica
SCA Score
82.00 points
Drying technique
In the sun in patios
Variety
Typica and Caturra
Harvest months
March to September
Screen
15/19
Altitude
1,400-1,800 masl
Picking method
Manual – Stripping
Packaging
60 kg bags : GrainPro
COOPERATIVE IN THE CAJAMARCA REGION
Production
Añas Blues is produced in a coffee growers’ cooperative in the coffee-growing region of Cajamarca in Peru. The cooperative was founded on November 26, 2016, with 264 producers dedicated to coffee growing. Its main objective is to contribute to the development and well-being of all its members and their families in the Cajamarca region. The cooperative provides multiple services to its members and is environmentally friendly.
COFFEE REGION
Cajamarca
The coffee growing region of Cajamarca is located on the eastern margin of the western chain of the Andes Mountains. The Cajamarca region has 201,329 inhabitants and covers an area of 33.2 km², Cajamarca has 10 coffee growing districts, These districts are home to more than 12,438 families dedicated to coffee growing. In total, 25,740 hectares in the region are dedicated to coffee cultivation, the most cultivated varietals in the Cajamarca region are Caturra, Catimor and Typica. Cajamarca occupies the 3rd place as a coffee growing region in Peru
Location
Peru
Surface area 1.28 million km².
32.51 million inhabitants
15 coffee regions
425,000 hectares with coffee
Cajamarca
Surface area 33,2 km².
201,329 inhabitants
10 coffee growing districts
25,740 hectares with coffee
