Yensi Katherine Gonzalez

Organic
Decaffeinated
Nano lot

SCA Score 91

COE Score

Country Colombia

Coffee region Huila

Profile Vinous

Key Descriptor Liqueurs

Process Natural

Coffee varieties Geisha

Harvest 2020

Delivery

Stock

Packaging

Weight

Reference

Price €/kg

Huila

Traceability

Country Colombia
Coffee region Huila

Washing station
Number of producers
Producer Efrain Gonzales
Producer since

Cultivation

Farm Tierra Santa
Altitude 1500 m
Type of soil
Solar exposure
First year of production
Farm size (ha) ha
Average age of coffee trees years
Certifications

Harvest

Crop year 2020
Crop month

Jan.

Feb.

Mar.

Apr.

May.

Jun.

Jul.

Aug.

Sep.

Oct.

Nov.

Dec.
Flowering month

Jan.

Feb.

Mar.

Apr.

May.

Jun.

Jul.

Aug.

Sep.

Oct.

Nov.

Dec.
Annual temperature in ºC

Min. 20.1 º

Min. average 23.2 º

Average 27.8 º

Max. average 32.4 º

Max. 39.1 º
Rainfall

Annual 523.3 mm

> 1 mm 56 days

108 days >0 < 1 mm

0 mm 201 days
Days with adverse weather

Snow 0 days

Storm 7 days

Fog 2 days

Frost 0 days
Picking method Manual - Selective

Cherry

Species Arabica
Variety Geisha

Washing station

Fermentation technique Anaerobic

Process Natural

Drying technique Marquesina (structured greenhouse)

Green Coffee

Screen

Colour

Bluish

Greenish blue

Bluish green

Light green

Green

Dark green

Greenish yellow

Brown

Water

Moisture %

Water activity

Sample size

300 gr

Roasted Coffee

Profile

Vinous

Key Descriptor

Liqueurs

Attributes

Total SCA score 91 Total COE score Scores from 1-10. Maximum total 100 points.

Acidity

Intensity

Type

Body

Intensity

Mouthfeel

Descriptors

Cupping Data

Agtron 65 - Light Medium
Sample roasting time 8 min
Quaker
Cupping Date
Grammage 12 gr
Milliliters 200 ml
Sample grinding Cupping - between 600 and 800 microns

Recommended extraction method

drip

filter machine

cold brew

french press

clever

piston

ibrik

manual - espresso

leaver - espresso

semi automatic - espresso

super automatic - espresso

capsule machine

moka pot

siphon

Yensi Katherine Gonzalez

Yensi Katherine Gonzalez

Huila

Traceability

Cultivation

Harvest

Cherry

Washing station

Green Coffee

Screen

Colour

Water

Sample size

Roasted Coffee

Vinous

Liqueurs

Attributes

Acidity

Body

Descriptors

Cupping Data

Recommended extraction method

Score

Country

Coffee Region

Profile

Cupping Note

Process/Preparation

Variety

Harvest

Delivery

Stock

Packaging

Reference

Price

Yensi Katherine Gonzalez

Vinous

Liqueurs

Score

Country

Coffee Region

Profile

Cupping Note

Process/Preparation

Variety

Harvest

Delivery

Stock

Packaging

Reference

Price

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