Your team

Mission - Vision - Values

Our Mission

To distribute costs and benefits in an ethical and transparent manner among all actors in the coffee chain.

To explicitly contribute to the value of the work of all the members of the coffee chain that make quality coffees possible, respecting the environment and being socially and culturally supportive.

To develop new processes with small producers as the only way to increase the income and quality of life of their families and communities.

To promote the consumption of quality coffee in the areas where it is produced, educating and publicizing business opportunities in rural coffee growing areas, with the objective of avoiding the migration of young people.

To make known the characteristic profiles of each coffee region of each origin and country where coffee is grown in the world.

Green coffee beans
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Our Vision

Create strong working communities by sharing common qualitative and quantitative objectives.

To lead the education of all those involved in the coffee chain, from the small coffee producer to the micro-roaster and the barista, as transmitters of the coffee culture to the final consumer.

Research and develop new processes, involving new technologies, as the driving force for the development of the Mare Terra Coffee project.

Our Values

Coffee growers

They are the essence and raison d’être of our project, quality coffees integrated in the territory.

Solidarity

Among all the members of the coffee chain in order to make viable a dignified future for the rural communities of the coffee growing regions of the world.

Knowledge

We share it as a living and evolving value on which we base each of our human relationships.

Training

We believe in continuous evolution and innovation and without training it is not possible.

R&D&I

Being on the campus of a university with agri-food and biotechnology faculties guarantees the sharing of projects and synergies.

Environment

We unequivocally support all activities aimed at their conservation and improvement.

Traceability

From the farm or washing station or coffee region with transparency of who grows it, varieties and profiles of each coffee.

Community

We firmly believe in teamwork as the only unit of sustainable growth.

Quality

Requirement always scientifically tested and validated before any product is marketed.

Evolution

We work today thinking of a better tomorrow for everyone.

Equity

In each of our decisions, valuing without distinction all those who are or are in the company.

Professionalization

We promote and support well-trained professionals throughout the coffee chain as the only way to enhance the value of coffee quality.

Our team

Alice Langlet

Roasters Service France

Peter

Peter Nikolas

Roasters Service Nordic Countries

Cristiano Antonelli

Roasters Service Italy

Alba Power

Alba Power

Roaster Service Ireland and United Kingdom

Elizaveta Maximova

Roasters Service Portugal

iwona-wierzbanowska-photo

Iwona Wierzbanowska

Roasters Service Eastern Europe

Rafa Moral

Roasters Service Director

timur dudkin_mtc

Timur Dudkin

R&D Director

Giovanna Rocha

Supply Coordinator

Rafa Bertomeu

Logistic Manager

Celia

Celia Millet

Foundation Director

Haybrig Perdomo

Qlab Assistant

Axel Simon

Qlab Director

Pol Carbonell

Pol Carbonell

Marketing Services Spain

Alejandro Gutierrez

Data Director

raquel parra_mtc

Raquel Parra

Content Coordinator

Patricia

Patricia Carranco

Marketing Assistant

Tamara Soidan

Communication Assistant

estela_mtc

Estela Lopez

Communication and Marketing Director

Sonia Aguilar

Account Director

Marcel

Marcel Gascón

Director

Rafa Moral

Rafa Moral

Presidente