{"id":61248,"date":"2022-06-13T15:32:48","date_gmt":"2022-06-13T13:32:48","guid":{"rendered":"https:\/\/mareterracoffee.com\/visit-to-the-roasters-of-poland-warsaw-wrocklaw-and-krakow\/"},"modified":"2025-03-12T10:04:23","modified_gmt":"2025-03-12T09:04:23","slug":"visit-the-toastmasters-of-poland-warsaw-wroclaw-and-cracow","status":"publish","type":"post","link":"https:\/\/mareterracoffee.com\/en\/blog\/visit-the-toastmasters-of-poland-warsaw-wroclaw-and-cracow\/","title":{"rendered":"Visit to the roasters in Poland Warsaw, Wroclaw and Krakow"},"content":{"rendered":"<h2>Visit to Polish roast<\/h2>\n<p><em><strong>From June 7 to 9,<\/strong> our Roasters Services had <strong>the opportunity to personally meet our roasters<\/strong> and <strong>taste the coffees they offer<\/strong>. <\/em><em>The visit was divided into several days that served to get to know first hand those who offer our product.<\/em><\/p>\n<h3>Day 1: Warsaw<\/h3>\n<p id=\"\" align=\"\" data-tabpoints=\"[{\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-tab-info=\"[{\" data-line-height=\"1.2\" data-doc-id=\"754975000000401003\" data-doc-type=\"writer\">The first day they visited<a href=\"https:\/\/gorillacoffee.pl\/\"> Gorilla Coffee<\/a>. With Pawel, the owner of the company, they talked about <strong>the coffee industry in Poland<\/strong> and the most important challenges we need to face. Pawel gave us a warm welcome with his delicious ice cream and coffee.<\/p>\n<p data-header=\"0\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-hd-info=\"0\" data-line-height=\"1.4\">The second stop was <a href=\"https:\/\/coffeelab.pl\/\">Coffeelab<\/a>, <strong>a roastery that is also dedicated to the sale of coffee and coffee training.<\/strong> At Coffeelab they did a tasting of the coffees of the Range Terra and Constellations de Mare Terra. During the tasting they tasted different coffees such as: Copanti &#8211; Organic coffee from Honduras, Tata Nahual from Guatemala and Salomon from Ethiopia. In addition, we tasted natural coffees from Colombia &#8211; Almeisan C ABFdB and Ni 1225 ACPdA.<\/p>\n<p data-header=\"0\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-hd-info=\"0\" data-line-height=\"1.4\">It was an occasion to <strong>present our Coffee Africa samples<\/strong> in pre-shipment &#8211; Elkurud ALIC and Shishimai ALC.<\/p>\n<p>The Coffeelab team and Bartosz from <a href=\"https:\/\/rost-warsaw.com\/\">ROST Warsaw<\/a> gave us a very positive feedback and it has been the beginning to start working together.<\/p>\n<h3>Day 2: Wroclaw<\/h3>\n<p id=\"\" align=\"\" data-tabpoints=\"[{\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-tab-info=\"[{\" data-line-height=\"1.2\" data-doc-id=\"754975000000401003\" data-doc-type=\"writer\">The <strong>second day of the visit<\/strong> touched the city of Wroclaw, a city in the west of Poland full of students, tourists and with a particular architecture.<\/p>\n<p id=\"\" align=\"\" data-tabpoints=\"[{\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-tab-info=\"[{\" data-line-height=\"1.2\">During the visit they organized a cupping at <a href=\"https:\/\/www.palomacoffee.pl\/\">Paloma Coffee Roastery and<\/a> Anton the owner of Paloma Coffee welcomed them with open arms, during the cupping they got to know each other personally and<strong> were able to talk about specialty coffee<\/strong>. The tasting was also attended by Tymoteusz from <a href=\"https:\/\/etnocafe.pl\/kawiarnie\">Etno Cafe<\/a> and Filip from <a href=\"https:\/\/figacoffee.pl\/\">Figa Coffee<\/a>.<\/p>\n<p>It was an <strong>enriching cupping<\/strong> where we tasted different coffees such as Golden Huila Colombia, Muka Kivu &#8211; Rwanda, Sase Rodoo &#8211; Ethiopia, also seasonal coffees, natural coffees from Colombia, Jishui C AFT and Almeisan VPO and some samples from Kenya and Ethiopia, Fruity and Liqueurs coffees such as: Wolf 359 FHI, Elkurud AMO, Ni 1225 ACPdA.<\/p>\n<h3>Day 3: Krakow<\/h3>\n<p data-header=\"0\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-hd-info=\"0\" data-line-height=\"1.4\" data-doc-id=\"754975000000401003\" data-doc-type=\"writer\">The <strong>last stop of the trip<\/strong> was <strong>Krakow<\/strong>, the most visited city in Poland, with the castle, the river called Vistula, full of restaurants, cafes, bars and culture. In Krakow we visited<a href=\"https:\/\/coffeepro.shop\/\"> CoffeePro<\/a>, a <strong>coffee roaster very active<\/strong> in the <strong>Polish market<\/strong>, with many <strong>a\u00f1os<\/strong> of experience. The office, warehouse and toaster is located in a village near Krakow, in a quiet environment.<\/p>\n<p data-header=\"0\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-hd-info=\"0\" data-line-height=\"1.4\">In Coffeelab we tasted the coffees: Anas Blues &#8211; Peru, Copanti &#8211; Organic coffee from Honduras,<\/p>\n<p data-header=\"0\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-hd-info=\"0\" data-line-height=\"1.4\">Tata Nahual from Guatemala and Salomon from Ethiopia, during the tasting we also tasted natural lots from Colombia: Propus ACAQ and Ni 1225 ACPdA. Finally, we tasted a fruity Kenyan coffee with strawberry as its key descriptor: Subra AFR.<\/p>\n<p>After the tasting and conversation <strong>we learned what CoffeePro is interested in<\/strong> and we hope to <strong>be able to satisfy their needs<\/strong>.<\/p>\n<p data-header=\"0\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-hd-info=\"0\" data-line-height=\"1.4\" data-doc-id=\"754975000000401003\" data-doc-type=\"writer\">The <strong>visit<\/strong> has been an <strong>experience<\/strong>, with <strong>interesting conversations<\/strong> and a <strong>lot of<\/strong> <strong>new<\/strong> information with which to develop our <strong>offer<\/strong> and services.<\/p>\n<p data-header=\"0\" data-textformat=\"{\" data-margin-bottom=\"0pt\" data-hd-info=\"0\" data-line-height=\"1.4\"><em><strong>Thanks to all partners, customers and friends for their welcome. Hope to see you soon!<\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>From June 7 to 9 our Roaster Services had the opportunity to personally meet our roasters and taste the coffees they have.<br \/>\nThe visit was divided into several days that served to meet first hand those who offer our product.<\/p>\n","protected":false},"author":5,"featured_media":125068,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[147,1983],"tags":[],"class_list":["post-61248","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog-en","category-coffee-experiences"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Visit to the roasters in Poland Warsaw, Wroclaw and Krakow - Mare Terra Coffee<\/title>\n<meta name=\"description\" content=\"From 7 to 9 June, our Roasters Services visited roasters in Poland, exploring coffees and establishing new relationships.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/mareterracoffee.com\/en\/blog\/visit-the-toastmasters-of-poland-warsaw-wroclaw-and-cracow\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Visit to the roasters in Poland Warsaw, Wroclaw and Krakow - 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