Certifications
Guarantee of excellence in our company
Our Certifications: Commitment to quality and sustainability
At Mare Terras, we take quality very seriously in the production chain of Green coffee. For this reason, we have certifications that support our trajectory and distinguish us in the market. These certifications reflect our commitment to service, quality, sustainability and respect for the environment.
We have a series of certifications that support our commitment to quality and customer satisfaction. These certifications are the result of our constant effort and follow-up to comply with the highest standards in all aspects of our business.
Certified by IFS Broker
IFS (International Featured Standards) are international quality standards approved and recognized by GFSI (Global Food Safety Initiative) as a business-driven initiative for the continuous improvement of food safety management systems, focused on ensuring safe food to consumers around the world. In Mare Terra Coffee we are happy for this certification that supports our commitment to offer the best product and the best service, always committed to quality and food safety to generate greater confidence among our customers, thus seeking to improve their level of satisfaction.
This standard guarantees our commitment to the continuous improvement of the quality of our coffees, procedures, suppliers and customer satisfaction.
Organic certification
Organic products, also known as biological or organic, are grown with a production system that combines the best environmental practices with the preservation of natural resources. These are foods that have not undergone any modification during the manufacturing process, as is the case, for example, with some fruits or vegetables in the traditional market to which chemicals are added to improve their texture, color or aroma. The key to distinguishing an ORGANIC product lies in its labeling. There are several seals that certify it, such as the EU Organic Bio or the ‘euroleaf’, a rectangular logo consisting of a herringbone of stars on a green background. A food is organic when in its production system, in the techniques used, the environment has been respected. That is, no chemicals, pesticides or fertilizers are used. Only 100% natural products have been used in its production process.
