Tool developed by Mare Terra Coffee
Raisins, caramelo, Dry fruits, and oscuro
caramelo, Dark chocolate, nueces, and pasas de uva
· Cherries received
· Outdoor drying
| Smell | 7.50 | 
| Taste | 7.25 | 
| Acidity | 7.50 | 
| Ending | 7.25 | 
| Body | 7.50 | 
| Balance | 7.25 | 
| Overall | 7.25 | 
| Cup Cleaning | 10.00 | 
| Sweetness | 10.00 | 
| Uniformity | 10.00 | 
| Total | 81.50 |