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MEKBUDA is the Star that gives its name to all the lots of coffee produced by Clara Molina on her Villa Inés farm in the coffee-growing region of Huila.
Tool developed by Mare Terra Coffee
Acetic, Red fruits / Berries, and Alcohols
Raspberry and Over ripe fruit
· Cherries received
· Sorting by ripeness
· Prefermentation
· Pulping
· Aerobic fermentation between 72 and 95 hours
· Washing
· Outdoor drying
| Smell | 8.00 |
| Taste | 8.00 |
| Acidity | 7.75 |
| Ending | 7.75 |
| Body | 8.00 |
| Balance | 8.00 |
| Overall | 8.00 |
| Cup Cleaning | 10.00 |
| Sweetness | 10.00 |
| Uniformity | 10.00 |
| Total | 85.50 |
764.6 mm
For orders of this Brazilian coffee from 2 to 25 bags
Our online store turns 1 year old and we are celebrating it with discounts on all web orders until Sunday, March 23rd.
For all orders
If your order is over 3.000€.
The discount will be automatically applied to the cart according to your order total.