Tool developed by Mare Terra Coffee
Acetic, Nuts, Chocolaty, Citric, and Alcohols
Cocoa, Over ripe fruit, and Walnut
· Cherries received
· Sorting by ripeness
· Outdoor drying with Sleeping bag technique
Smell | 8.50 |
Taste | 8.00 |
Acidity | 8.00 |
Ending | 8.00 |
Body | 8.00 |
Balance | 8.00 |
Overall | 8.25 |
Cup Cleaning | 10.00 |
Sweetness | 10.00 |
Uniformity | 10.00 |
Total | 86.75 |
3.2777 mm