Tool developed by Mare Terra Coffee
Raisins, caramelo, Dry fruits, and oscuro
caramelo, Dark chocolate, nueces, and pasas de uva
· Cherries received
· Outdoor drying
| Smell | 7.50 |
| Taste | 7.25 |
| Acidity | 7.50 |
| Ending | 7.25 |
| Body | 7.50 |
| Balance | 7.25 |
| Overall | 7.25 |
| Cup Cleaning | 10.00 |
| Sweetness | 10.00 |
| Uniformity | 10.00 |
| Total | 81.50 |
