PRAECIPUA is the Star that gives its name to all the lots of coffee produced by Rosebella Langat at the Chepsangor Hills Coffee washing station, located in the Nandi Hills coffee growing region.
The lots are differentiated by their different characteristics in taste, aroma and processing. Each washing station is named after a star to name its lots, thus forming a large coffee universe.
Tool developed by Mare Terra Coffee
Red fruits / Berries, Chocolaty, and Liqueurs
Dark chocolate, Redcurrant, and Blackberry
· Cherries received
· Sorting by ripeness
· Anaerobic fermentation in cherry
· Outdoor drying with Sleeping bag technique
| Smell | 8.25 |
| Taste | 8.25 |
| Acidity | 8.25 |
| Ending | 8.25 |
| Body | 8.00 |
| Balance | 8.25 |
| Overall | 8.25 |
| Cup Cleaning | 10.00 |
| Sweetness | 10.00 |
| Uniformity | 10.00 |
| Total | 87.50 |
881.4 mm
