Terras

Coffee San Rafael

Origin: Brazil
Collection
Terras
Process
Natural
Species
Arabica
Varieties
Catuai and Mundo Novo
Crop year
2023-24
SCA Score
80.25
Format
59.00 kg Grain Pro
Profile
Chocolaty
Primary flavour note
Cocoa
Status
Sold out

Descriptors Wheel

Subgroup

Raisins, Dry fruits, and oscuro

Aroma/Flavor

Cocoa, Dry fruits, and pasas de uva

Specs sheet

Picking method
Mechanical - Selective
Crop month
July to November
Process
Traditional
Process type
Traditional Natural
Screen size
16/19
Colour
Green
Moisture (ISO 6673)
10.50 %
Water activity
0.56

About the process

· Cherries received

· Outdoor drying

Cupping Data

Attributes

Smell 7.25
Taste 7.25
Acidity 7.25
Ending 7.00
Body 7.25
Balance 7.25
Overall 7.00
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 80.25

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
28/07/2023
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Weather

Annual temperature in ºC

-0.2 º
13.4 º
21.0 º
28.7 º
36.4 º

Days with adverse weather

0 days
days
0 days
1 days

Sign up and be part of our community!

Welcome
to our
online store!

SELECTS THE GREEN COFFEE
AND PLACE YOUR ORDER IN ONE CLICK

To make a purchase and view product prices, you need to be registered and validated. You will have a Roaster Service available to guide and advise you if needed Now with free shipping !

Promotion valid for EU countries except for the Canary Islands, Ceuta, and Melilla.