Coffee Insights

Let's talk about coffee

Coffee cherry infusion

July 13, 2022
In recent años, after the awakening of the coffee culture in our country, and of specialty coffee in particular, this unknown product is gaining more and more notoriety among coffee aficionados and lovers.

Torrefacto coffee

July 1, 2022
Do we know what we drink? Many establishments offer roasted coffee. Let's opt for a natural roasted coffee that maintains all its properties and flavors.

Cold Brew with yerba mate foam

June 21, 2022
We bring you a recipe for Cold Brew with yerba mate foam, created by our friends from Culto in Uruguay, with one of our coffees from El Salvador: Cerro Campana.

Coffee consumption trends

June 1, 2022
Today, coffee is one of the most consumed beverages in the world. We can drink a cup of coffee in any country, from Italy or the United States to Ethiopia, and we immediately realize that the way it is prepared and served differs enormously from one place to another.

Optimal weather conditions for coffee cultivation

May 31, 2022
What climatic factors influence the cultivation of coffee? We expose you to the elements that influence the optimal conditions and are reflected in the result of a good cup of coffee.

The importance of correct coffee traceability

May 20, 2022
Traceability is all those procedures that make it possible to know the characteristics of the origin, the processes and the route through which a product has passed.

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