Constellations

Coffee Almeisan AMA

Origin: Colombia
Region: Huila
District: Guadalupe
Collection
Constellations
Process
Natural
Species
Arabica
Varieties
Bourbon
Altitude
1,600 m.a.s.l.
Crop year
2023-24
SCA Score
88
Format
30.00 kg Grain Pro
Profile
Fruity
Primary flavour note
Tangerine
Status
Origin

Descriptors Wheel

Subgroup

Nuts, Red fruits / Berries, Caramels, Citric, and Tropical fruits

Aroma/Flavor

Light brown caramel, Strawberry, Kiwi, Tangerine, Marzipan, and Pineapple

Specs sheet

Producer's name
Luis Antonio Contreras
Farm
El Descanso
Type of soil
Arenosos; Tierra Negra
Picking method
Manual - Selective
Process
Modern
Process type
Anaerobic Natural Sleeping bag
Fermentation
Anaerobic
Drying technique
Sleeping bag
Screen size
15/17
Colour
Light Brown
Moisture (ISO 6673)
9.10 %
Water activity
0.56

Cupping Data

Attributes

Smell 8.50
Taste 8.50
Acidity 8.25
Ending 8.25
Body 8.25
Balance 8.00
Overall 8.25
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 88.00

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
22/03/2024
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Weather

Annual temperature in ºC

13.3 º
22.5 º
27.8 º
33.1 º
38.0 º

Days with adverse weather

0 days
days
3 days
0 days

Annual rainfall

706.6 mm

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