Constellations

Coffee Cerro Raxon

Origin: Guatemala
Region: Cobán
Collection
Constellations
Process
Traditional Washed
Species
Arabica
Varieties
Bourbon, Catuai, and Caturra
Altitude
1,450 m.a.s.l.
Crop year
2021
SCA Score
84
Format
60 kg Grain Pro
Profile
Fruity
Primary flavour note
Grapefruit
Status
Sold out

Descriptors Wheel

Subgroup

Chocolatelike, Chocolaty, Citric, Stone fruits, and Raisins

Aroma/Flavor

Cocoa, Red plum, Peach, Cranberry raisin, Grapefruit, and Vanilla

Specs sheet

Producer's name
Aldo Annese
Farm
Aurora
Farm size (ha)
120.86 ha
Type of soil
Arenosos; Arcillosos
Picking method
Manual - Selective
Crop month
November to April
Process
Traditional
Process type
Traditional washing
Fermentation
Aerobic
Screen size
16/19
Colour
Green
Moisture (ISO 6673)
11.70 %
Water activity
0.48

About the process

· Cherries received

· Pulping

· Aerobic Fermentation

· Washing

· Parchment sorting by density

· Outdoor drying

Cupping Data

Attributes

Smell 7.75
Taste 7.75
Acidity 7.75
Ending 7.50
Body 7.75
Balance 7.75
Overall 7.75
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 84.00

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
7.30 min
Cupping Data
30/11/2021
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Producer history

Weather

Annual temperature in ºC

8.2 º
14.2 º
20.8 º
27.3 º
35.4 º

Days with adverse weather

2 days
days
15 days
0 days

Annual rainfall

1008.9 mm

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