Constellations

Coffee Cih FsM

Origin: Rwanda
Region: Kizi Rift
District: Nyamagabe
Collection
Constellations
Process
Natural
Species
Arabica
Varieties
Red Bourbon
Altitude
1,700-2,060 m.a.s.l.
Crop year
2022-23
SCA Score
88
Format
30.00 kg Grain Pro
Profile
Winey
Primary flavour note
Over ripe fruit
Status
In Warehouse

Descriptors Wheel

Subgroup

Acetic, Nuts, Red fruits / Berries, Chocolaty, Floral, Tropical fruits, Stone fruits, Other fruits, and Alcohols

Aroma/Flavor

Black cherry, Dark chocolate, Red plum, Strawberry, Over ripe fruit, and Apple

Specs sheet

Producer's name
Emmanuel Rusatira
Farm size (ha)
107.00 ha
Type of soil
Franco Arenoso
Picking method
Manual - Selective
Crop month
March to June
Process
Modern
Process type
Anaerobic Natural Sleeping bag
Fermentation
Anaerobic
Drying technique
Sleeping bag
Screen size
16/18
Colour
Orangey Red
Moisture (ISO 6673)
10.40 %
Water activity
0.58

About the process

· Cherries received

· Sorting by ripeness

· Anaerobic fermentation in cherry

· Outdoor drying with Sleeping bag technique

Cupping Data

Attributes

Smell 8.25
Taste 8.50
Acidity 8.25
Ending 8.25
Body 8.00
Balance 8.25
Overall 8.50
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 88.00

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
21/11/2023
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Producer history

Weather

Annual temperature in ºC

12.3 º
18.8 º
22.6 º
26.2 º
32.3 º

Days with adverse weather

0 days
days
8 days
0 days

Annual rainfall

555.6 mm

Sign up and be part of our community!

Welcome
to our
online store!

SELECTS THE GREEN COFFEE
AND PLACE YOUR ORDER IN ONE CLICK

To make a purchase and see the prices of the products you need to be registered. A Roaster Service will be available to guide and advise you. Free shipping all month long!