Constellations

Coffee Deneb ANSB

Origin: Nicaragua
District: Dipilto
Collection
Constellations
Process
Natural
Species
Arabica
Varieties
Caturra, Catuai
Altitude
1,410 m.a.s.l.
Crop year
2024-25
Format
30.00 kg Grain Pro
Status
Sold out

Descriptors Wheel

Subgroup

Aroma/Flavor

Specs sheet

Producer's name
Isacio J Albir Vilchez
Farm
Agua Sarca
Type of soil
Arenoso
Picking method
Manual - Selective
Crop month
December to March
Process
Modern
Process type
Anaerobic Natural Sleeping bag
Fermentation
Anaerobic
Drying technique
Saco de Dormir
Moisture (ISO 6673)
0.00 %
Water activity
0.00

About the process

· Cherries received

· Sorting by ripeness

· Anaerobic fermentation in cherry

· Outdoor drying with Sleeping bag technique

Cupping Data

Attributes

Total 0.00

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Weather

Annual temperature in ºC

8.6 º
18.4 º
22.6 º
26.8 º
32.4 º

Days with adverse weather

1 days
days
84 days
0 days

Annual rainfall

2.1263 mm

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