Constellations

Coffee Fawaris ACER

Origin: Nicaragua
Collection
Constellations
Process
Natural
Species
Arabica
Varieties
Red Catuai
Crop year
2022
SCA Score
86
Format
30.00 kg Grain Pro
Profile
Fruity
Primary flavour note
Red cherry
Status
Sold out

Descriptors Wheel

Subgroup

Nuts, Sugars, Red fruits / Berries, Citric, Stone fruits, Other fruits, and Raisins

Aroma/Flavor

Red cherry, Raspberry, Red apple, Orange, Panela, and Grapefruit

Specs sheet

Farm
Bethania
Process
Modern
Process type
Anaerobic Natural Sleeping bag
Fermentation
Anaerobic
Drying technique
Sleeping bag
Screen size
16/19
Colour
Greenish Yellow
Moisture (ISO 6673)
10.50 %
Water activity
0.57

About the process

· Cherries received

· Sorting by ripeness

· Anaerobic fermentation in cherry

· Outdoor drying with Sleeping bag technique

Cupping Data

Attributes

Smell 8.00
Taste 8.00
Acidity 8.00
Ending 8.00
Body 8.00
Balance 8.00
Overall 8.00
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 86.00

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
25/08/2022
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Producer history

Weather

Annual temperature in ºC

11.8 º
17 º
20 º
23 º
34.8 º

Days with adverse weather

0 days
days
58 days
0 days

Annual rainfall

1300 mm