Terras

Coffee Saturninus

Origin: El Salvador
District: Concepción de Ataco
Collection
Terras
Process
Mechanically Washed
Species
Arabica
Varieties
Catimor
Altitude
1,200 m.a.s.l.
Crop year
2022-23
SCA Score
83.50
Format
60.00 kg Grain Pro
Profile
Chocolaty
Primary flavour note
Cranberry raisin

Descriptors Wheel

Subgroup

Chocolatelike, Nuts, Sugars, Spicy, Stone fruits, Aromatic herbs, Other fruits, and Raisins

Aroma/Flavor

Almond, Cane sugar, Milk chocolate, Yellow plum, Green apple, Yellow peach, and Cranberry raisin

Specs sheet

Picking method
Manual - Selective
Crop month
November to March
Process
Modern
Process type
PF Hydromechanical Washed
Fermentation
Has not been fermented
Screen size
15/19
Colour
Green
Moisture (ISO 6673)
11.10 %
Water activity
0.53

About the process

· Cherries received

· Sorting by ripeness

· Prefermentation

· Pulping

· Removal of mucilage

· Washing

· Outdoor drying

Cupping Data

Attributes

Smell 7.75
Taste 7.75
Acidity 7.50
Ending 7.50
Body 7.75
Balance 7.50
Overall 7.75
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 83.50

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
05/10/2023
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Producer history

Weather

Annual temperature in ºC

14.0 º
20.4 º
25.9 º
31.4 º
38.8 º

Days with adverse weather

1 days
days
15 days
0 days

Annual rainfall

0.0 mm

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