Constellations

Coffee Vega ACIP

Origin: El Salvador
District: Juayúa
Collection
Constellations
Process
Honey
Species
Arabica
Varieties
Geisha
Altitude
1,600 m.a.s.l.
Crop year
2023-24
SCA Score
88.25
Format
30.00 kg Grain Pro
Profile
Fruity
Primary flavour note
Prunes
Status
At origin

Descriptors Wheel

Subgroup

Sugars, Caramels, Citric, Floral, Liqueurs, and Raisins

Aroma/Flavor

Light brown caramel, Prune, Hazelnut liqueur, Honey, and Orange

Specs sheet

Producer's name
Andres Salaverria
Farm
San Francisco
Farm size (ha)
207.00 ha
Type of soil
Franco Arenoso
Picking method
Manual - Selective
Crop month
November to March
Process
Modern
Process type
Anaerobic Honey Sleeping bag
Fermentation
Anaerobic
Drying technique
Saco de Dormir
Colour
Light Brown
Moisture (ISO 6673)
0.00 %
Water activity
0.00

Cupping Data

Attributes

Smell 8.50
Taste 8.50
Acidity 8.25
Ending 8.25
Body 8.00
Balance 8.25
Overall 8.50
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 88.25

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
05/07/2024
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

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