The importance of traceability in the specialty coffee industry
What does traceability mean and how does it influence the purchase decision in the specialty coffee world?
What does traceability mean and how does it influence the purchase decision in the specialty coffee world?
We are talking about Colombia and we offer you some interesting facts so that you can learn a little more about the coffee origin
The R&D director returns to Colombia on a trip where many new and interesting activities were carried out, we explain them to you.
We explain step by step the protocol used by the Specialty Coffee Association for the scoring of specialty coffees.
We introduce you to those who have participated in the creation of our new sustainable corporate t-shirts.
A summary of the coffee event of the year: World of Coffee 2023 in Athens. We explain how the days at the Roaster Village went.
This June we have once again received a visit to our facilities from students of the Universitá Gastronomica de Pollenzo, Italy.
The worldwide demand for microlots is booming, we explain what the concept means in specialty coffee and what our microlots are like.
Coffee is a biologically active food with wide-ranging health benefits. We explain its properties and benefits.
Triangulations are the means of tasting where tasters determine and evaluate each of the characteristics that define a coffee.