DELTA SCORPII is the Star that gives its name to all the coffee lots produced by Oscar Misael Cruz León in his farm El Gachiìlin located in the coffee growing region of Ocotepeque. The lots are differentiated by their different characteristics in terms of flavor, aroma and processes. Each coffee grower receives the name of a star to denominate his lots, thus forming a great coffee universe.
Tool developed by Mare Terra Coffee
Chocolaty, Citric, Stone fruits, Herbal, Liqueurs, and Alcohols
Bergamot, Dark chocolate, Peach, Grapefruit, and Black tea
· Cherries received
· Sorting by ripeness
· Outdoor drying with Sleeping bag technique
| Smell | 8.00 |
| Taste | 8.25 |
| Acidity | 8.25 |
| Ending | 8.25 |
| Body | 8.25 |
| Balance | 8.25 |
| Overall | 8.25 |
| Cup Cleaning | 10.00 |
| Sweetness | 10.00 |
| Uniformity | 10.00 |
| Total | 87.50 |
Oscar Misael Cruz Leon is the Producer and owner of the Farm El Guachilin, Oscar Misael decided to call the Farm El Guachilin because in the area there is a tree known by that name, the Farm is located at 1468 meters above sea level and has a total of 1.5 hectares, which are dedicated to the production of Coffee of the Variety Lempira. The Farm uses the Natural Washed and Honey processes to process its batches and in addition, together with our R & D Department we develop Vanguard Processes.
481.6 mm
