Constellations

Coffee Al Minliar ANA

Origin: Kenya
Region: Nyeri
Collection
Constellations
Process
Washed - fermented
Species
Arabica
Crop year
2021
SCA Score
87
Format
30.00 kg Grain Pro
Profile
Fruity
Primary flavour note
Orange
Status
Sold out

Descriptors Wheel

Subgroup

Red fruits / Berries, Citric, Stone fruits, and Vegetables

Aroma/Flavor

Raspberry, Orange, Tomato, and Red grape

Specs sheet

Type of soil
Clayey
Picking method
Manual - Selective
Process
Traditional
Process type
Traditional washing
Fermentation
Aerobic
Screen size
16/17
Colour
Green
Moisture (ISO 6673)
9.40 %
Water activity
0.50

About the process

· Cherries received

· Pulping

· Aerobic Fermentation

· Washing

· Parchment sorting by density

· Outdoor drying

Cupping Data

Attributes

Smell 8.25
Taste 8.25
Acidity 8.25
Ending 8.00
Body 8.00
Balance 8.00
Overall 8.25
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 87.00

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
02/09/2021
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Producer history

Weather

Annual temperature in ºC

9.0 º
14.7 º
19.1 º
23.5 º
1.3 º

Days with adverse weather

1 days
days
9 days
0 days

Annual rainfall

1047.8 mm

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