Constellations

Coffee Ikivuguto

Origin: Rwanda
Region: Kizi Rift
District: Nyaruguru
Collection
Constellations
Process
Honey
Species
Arabica
Varieties
Red Bourbon
Altitude
1,550-1,835 m.a.s.l.
Crop year
2023
SCA Score
86
Format
60.00 kg Grain Pro
Profile
Fruity
Primary flavour note
Dried grapes
Status
Sold out

Descriptors Wheel

Subgroup

Nuts, Red fruits / Berries, Chocolaty, Citric, Stone fruits, Aromatic herbs, Lactic, and Raisins

Aroma/Flavor

Red cherry, Dark chocolate, Blood orange, Walnut, and Cranberry raisin

Specs sheet

Producer's name
Emmanuel Rusatira
Farm size (ha)
96.00 ha
Type of soil
Franco Limoso
Picking method
Manual - Selective
Crop month
March to June
Process
Modern
Process type
Anaerobic Honey Sleeping bag
Fermentation
Anaerobic
Drying technique
Saco de Dormir
Screen size
14/18
Colour
Yellowish Green
Moisture (ISO 6673)
11.40 %
Water activity
0.62

About the process

· Cherries received

· Outdoor drying

Cupping Data

Attributes

Smell 8.00
Taste 8.00
Acidity 8.00
Ending 8.00
Body 8.00
Balance 8.00
Overall 8.00
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 86.00

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
18/04/2024
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Weather

Annual temperature in ºC

12.3 º
18.8 º
22.6 º
26.2 º
32.3 º

Days with adverse weather

0 days
days
8 days
0 days

Annual rainfall

555.6 mm

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