We bring you a recipe that has made its way into the best cocktail bars and cafes in the world and has positioned itself among the most requested drinks of the summer.
With the arrival of high temperatures, colder beverages are desired, and the perfect formula to continue enjoying coffee is to prepare it using the Cold Brew method.
We bring you a recipe for Cold Brew with yerba mate foam, created by our friends from Culto in Uruguay, with one of our coffees from El Salvador: Cerro Campana.
Your green coffee,
now online!
Select the Coffee you need for your company and place your order in one click.
We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. By clicking “Accept”, you consent to the use of ALL the cookies. However you may visit Cookie Settings to provide a controlled consent.
This website uses cookies to improve your experience while you navigate through the website. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may have an effect on your browsing experience.
