Constellations

Coffee Castor ATOF

Origin: Colombia
Region: Huila
District: Garzon
Collection
Constellations
Process
Washed - fermented
Species
Arabica
Varieties
Caturra and Colombia
Altitude
1,680 m.a.s.l.
Crop year
2023-24
SCA Score
87.50
Format
30.00 kg Grain Pro
Profile
Fruity
Primary flavour note
Toffee
Status
Origin

Descriptors Wheel

Subgroup

Red fruits / Berries, Caramels, Chocolaty, Citric, Floral, Tropical fruits, and Liqueurs

Aroma/Flavor

Light brown caramel, Dark chocolate, Strawberry, Mango, Blackberry, Orange, and Toffee

Specs sheet

Producer's name
Javier Jiménez Lasso
Farm
La Esmeralda
Type of soil
Franco Arcilloso
Picking method
Manual - Selective
Crop month
October and November
Process
Modern
Process type
Anaerobic Washed Flesh
Fermentation
Anaerobic
Screen size
16/19
Colour
Green
Moisture (ISO 6673)
10.40 %
Water activity
0.57

Cupping Data

Attributes

Smell 8.50
Taste 8.25
Acidity 8.25
Ending 8.00
Body 8.00
Balance 8.25
Overall 8.25
Cup Cleaning 10.00
Sweetness 10.00
Uniformity 10.00
Total 87.50

Acidity

Intensity

Type

Body

Intensity

Tactile

Agtron
65 - Light Medium
Sample roasting
8.00 min
Cupping Data
22/03/2024
Grammage
12 g
Milliliters
200
Sample grinding
Cupping - between 600 and 800 microns

Weather

Annual temperature in ºC

13.3 º
22.5 º
27.8 º
33.1 º
38.0 º

Days with adverse weather

0 days
days
3 days
0 days

Annual rainfall

706.6 mm

Sign up and be part of our community!

Welcome
to our
online store!

SELECTS THE GREEN COFFEE
AND PLACE YOUR ORDER IN ONE CLICK

To make a purchase and view product prices, you need to be registered and validated. You will have a Roaster Service available to guide and advise you if needed Now with free shipping !

Promotion valid for EU countries except for the Canary Islands, Ceuta, and Melilla.